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| GoodGuide Rating | Health | Environment | Society | User Reviews | Average Price |
|---|---|---|---|---|---|
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Not Available
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This product has a high level of cholesterol, known to increase the risk of heart disease.
This chart shows which nutrients are present at low, medium, and high levels. You can also find better performing products in fresh pork.
| Nutrient | Performance in Fresh Pork | ||
|---|---|---|---|
| Saturated Fat |  Med. |
Much better than others | Low fat alternatives |
| Cholesterol |  High |
Much better than others | Low cholesterol alternatives |
| Sugars |  Low |
Near the average | Low sugar alternatives |
| Sodium | Low |
Much better than others | Low sodium alternatives |
This bar shows how the nutrition score of this product compares to similar products. The size of each bar shows the relative number of products that receive each score.
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Health
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Environment
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Society
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|---|---|---|
Analysis of the impact of this food category using Life Cycle Assessment (LCA) science.
Try to buy organic pork, or consider choosing chicken or other sources of protein to reduce the environmental impact.
High Impact
Some Impact
Low Impact
GoodGuide™ strives to provide the world's largest and most reliable source of information on the health, environmental, and social impacts of products and companies. GoodGuide's mission is to help you find safe, healthy, and green products that are better for you and the planet. From our origins as a UC Berkeley research project, GoodGuide has developed into a totally independent "For-Benefit" company. We are committed to providing the information you need to make better decisions, and to ultimately shifting the balance of information and power in the marketplace.
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