Vermont Bread Company, Sodium Free Whole Wheat
Vermont Bread Company
sliced whole grain bread
Get information on Vermont Bread Company, Sodium Free Whole Wheat, including ratings and reviews on ingredients, possible toxins, carcinogens, and more.
229393
Vermont Bread Company, Sodium Free Whole Wheat
3.9
This product scores above average in sliced whole grain bread
11
0
Vermont Bread Company, Sodium Free Whole Wheat
7.1
Scientific Rating

Vermont Bread Company, Sodium Free Whole Wheat

10
Health

This product has a high nutrition score.

6.0
Environment
Society
This company's social policies, practices and performance are average.

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Ingredients

  • Whole Grain Wheat Flour
    No
    data
  • Water
    No
    data
  • Barley Malt
    No
    data
  • Canola Oil
    No
    data
  • Vital Wheat Gluten
    No
    data
  • Yeast
    No
    data
  • Vinegar
    No
    data
  • Soy Flour
    No
    data

Nutrition Summary  |  All Facts

  • How healthy is this product overall?
    How healthy compared to other sliced whole grain bread:
  • Saturated Fat
    Low
    Near the average
    See list »
  • Cholesterol
    Low
    Near the average
  • Sugars
    Low
    Near the average
    See list »
  • Sodium
    Low
    Few are better
Levels are set according to percentage (%) of Daily Value, based on an average diet of 2,000 calories per day.

About the company

Parent Company:
Parent Company:
Other Products made include:
sliced whole grain bread and sliced white bread. 23 Vermont Bread Company products have GoodGuide ratings. See the list »

About the company

Parent Company:
Parent Company:
Other Products made include:
sliced whole grain bread and sliced white bread. 23 Vermont Bread Company products have GoodGuide ratings. See the list »

Certifications and listings

This product is not included on any certification lists.

Not included on 5 possible lists - show

Comments